diff --git a/src/components/ChefShowcase.tsx b/src/components/ChefShowcase.tsx
index d30ba78..a3fe8d9 100644
--- a/src/components/ChefShowcase.tsx
+++ b/src/components/ChefShowcase.tsx
@@ -204,17 +204,7 @@ export default function ChefShowcase() {
className="lg:col-span-5 flex justify-center relative"
>
- {/* 30+ Years Experience Badge Overlay */}
-
diff --git a/src/components/EntranceExperience.tsx b/src/components/EntranceExperience.tsx
index 3367488..f849678 100644
--- a/src/components/EntranceExperience.tsx
+++ b/src/components/EntranceExperience.tsx
@@ -87,7 +87,7 @@ function CinematicFlight({ progress }: { progress: number }) {
const { width, height } = useThree((state) => state.viewport);
// Compute facade dimensions based on dusk photo aspect ratio
- const aspect = 1920 / 864;
+ const aspect = 1920 / 864;
const planeH = height;
const planeW = planeH * aspect;
@@ -162,7 +162,7 @@ function CinematicFlight({ progress }: { progress: number }) {
// 5. Reactive Opacity Updates inside useFrame to prevent unmounting stutters
const extOpacity = progress < 0.25 ? 1 : Math.max(0, 1 - (progress - 0.25) / 0.15);
-
+
let intOpacity = 0;
if (progress >= 0.08 && progress <= 0.25) {
intOpacity = (progress - 0.08) / 0.17;
@@ -301,7 +301,7 @@ export default function EntranceExperience({ onProgress }: { onProgress?: (progr
scrollTrigger: {
trigger: container,
start: "top top",
- end: "+=450%",
+ end: "+=450%",
scrub: 1.2,
pin: true,
onUpdate: (self) => {
@@ -382,18 +382,18 @@ export default function EntranceExperience({ onProgress }: { onProgress?: (progr
{/* Inner traditional gold frame */}
-
- AUTHENTIC SOUTH INDIAN · PURE VEGETARIAN
+
+ AUTHENTIC SOUTH INDIAN
-
- A Royal Banquet in the Heart of Waterloo
+
+ A Royal Banquet in the
Heart of Waterloo
-
+
-
- A tradition older than memory. The table is set for a royal banquet on fresh banana leaves—dosas roasted in pure ghee to a crisp, golden perfection, slow-simmered sambar, and chutneys hand-ground fresh every morning. Served exactly as it was meant to be. 100% pure vegetarian.
+
+ A royal banquet served on fresh banana leaves—crisp ghee dosas, slow-simmered sambar, and chutneys hand-ground fresh every morning. 100% pure vegetarian.
)}